New research, appearing in the Journal of Happiness Studies, investigates deeper into several strategies for lowering anxiety and boosting well-being and
Day: March 30, 2019
Consumers view nutrition and health claims differently than regulators
During this unique study an international team of researchers led by the University of Surrey investigated whether consumers in the
First ever living donor HIV-to-HIV kidney transplant
For the first time, a person living with HIV has donated a kidney to a transplant recipient also living with
Modified deep-learning algorithms unveil features of shape-shifting proteins
Using artificial neural networks designed to emulate the inner workings of the human brain, deep-learning algorithms deftly peruse and analyze
Scientists find brain mechanism that naturally combats overeating
Food is, generally speaking, a good thing. In addition to being quite tasty, it is also necessary for survival. That’s
Harnessing T-cell ‘stemness’ could enhance cancer immunotherapy
A new study led by scientists in the Center for Cancer Research (CCR) at the National Cancer Institute (NCI) sheds
Music may enhance the effect of pain relievers
Can music soothe pain? A new study in mice finds that listening to Mozart alongside taking standard pain medication works
Copycat fungus deceives immune system and deactivates body’s response to infection
Fungus can imitate signals from our immune system and prevent our body from responding to infection, new research from the
Bacteria partners with virus to cause chronic wounds
A common bacterial pathogen called Pseudomonas aeruginosa produces a virus that substantially increases the pathogen’s ability to infect us, according
Clear Advance for Corneal Regeneration
An adhesive gel packed with light-activated chemicals can seal cuts or ulcers on the cornea, the clear surface of the
