A probiotic drink could become a promising new weapon in the battle against antibiotic resistant bacteria, after a team of
Day: January 16, 2020
Plant pigment can significantly reduce blood pressure
Quercetin is a plant pigment commonly found in many plants and foods, such as onions, teas, apples and red wine.
Jumping genes threaten egg cell quality
A woman’s supply of eggs is finite, so it is crucial that the quality of their genetic material is ensured.
Pathogenic Alzheimer’s disease cascade is activated by faulty norepinephrine signaling
In preclinical experiments, University of Alabama at Birmingham researchers have revealed a key missing piece of the Alzheimer’s disease puzzle.
Molecular understanding of drug interactions for better malaria treatments
The process of crystallization is central to drug development, petrochemical processing and other industrial actions, but scientists say they still
Reconnecting with nature key for sustainability
People who live in more built up areas and spend less free-time in nature are also less likely to take
Genetic risk factors for high alcohol intake
Genetic risk factors for high alcohol intake
Drinking low-fat milk prevents premature aging
BYU professor of exercise science Larry Tucker poses with cartons of milk. Credit: Jaren Wilkey/BYU Photo A new study shows
B-cells fight tumours from within
Lurking deep inside some tumours are “factories” full of immune cells that help the body fight a rearguard action against
Treating mild traumatic brain injury with blue light
The Department of Defense has a vested interest in the new University of Arizona-led research, but the results have implications
