Publishing their findings in the American Journal of Clinical Nutrition, researchers using data (up to 18 February), investigated possible links between
Day: April 29, 2020
First study of multicancer blood test to screen for cancer guide intervention
Results from a first-of-its-kind study of a multicancer blood test in more than 9,900 women with no evidence or history
COVID-19: Fighting viruses with viruses
Since the outbreak of COVID-19, many of our scientists have been using the techniques and approaches developed over decades of
Are you happy? The meaning of life during COVID-19
How can you be happy during something like the COVID-19 pandemic? Moreover, how can you teach happiness during these times?
Disinfecting your phone daily could help stop diseases from spreading
There areĀ billionsĀ of mobile phones in use around the globe. They are present on every single continent, in every single country
Eat safe: The takeaway on takeout (and other food)
In the weeks since the safer-at-home ordinance went into effect in Los Angeles, we’ve had to learn to do a
How could COVID-19 and the body’s immune response affect the brain?
Although the most immediately threatening symptoms of COVID-19 are respiratory, neuroscientists are intently studying the pandemic from the perspective of
Seniors with COVID-19 show unusual symptoms, doctors say
Older adults with COVID-19, the illness caused by the coronavirus, have several “atypical” symptoms, complicating efforts to ensure they get
Piecing together the puzzle of autoimmune disease
After cancer and heart disease, the most common group of diseases in the U.S. are autoimmune diseases, which occur when
Arthritis drug shows ‘significant’ promise in severe COVID-19 cases: study
The arthritis drug tocilizumab has shown early promise in preventing extreme inflammation in gravely ill COVID-19 patients, according to a