A new therapy for influenza virus infections that may also prove effective against many other pathogenic virus infections, including HIV
Month: November 2020
Artificial intelligence technology helps Parkinson’s patients during COVID-19 pandemic
The COVID-19 pandemic is leading a Purdue University innovator to make changes as she works to provide new options for
Less sedentary time reduces heart failure risk for older women
Even with regular physical activity, older women (ages 50-79) who spend more waking hours in sedentary behaviors, such as sitting
Diabetic eye disease associated with five-fold risk of severe COVID-19
People with diabetes and eye disease have a five-fold increased risk of requiring intubation when hospitalised with COVID-19. The study,
Cocoa flavanols boost brain oxygenation, cognition in healthy adults
The brains of healthy adults recovered faster from a mild vascular challenge and performed better on complex tests if the
Antimicrobial soap additive worsens fatty liver disease in mice
University of California San Diego School of Medicine researchers found evidence that triclosan—an antimicrobial found in many soaps and other
Green Mediterranean (‘green Med’) diet may be even better for health
A green Mediterranean (‘green Med’) diet, containing even more plant matter and very little red meat or poultry, may be
Junk food, booze often star in America’s hit movies
If there was an Oscar for “most unhealthy food in a leading role,” many of America’s most popular movies would
Growing risks of STIs in over-45s
Over-45s are at a higher risk of contracting STIs than ever before because of society’s unwillingness to talk about middle-aged
Vegans, vegetarians and pescetarians may be at higher risk of bone fractures
Compared with people who ate meat, vegans with lower calcium and protein intakes on average, had a 43% higher risk
