Scientists have uncovered changes inside taste buds that may help explain why some people struggle to taste food more than
Tag: Food
Could quitting ultra-processed food boost your mental health?
A small preliminary study from UC San Francisco adds to mounting evidence that eating fewer ultra-processed foods may help reduce
Cutting sweet foods doesn’t reduce cravings or improve health
A new clinical trial found that adjusting how sweet a person’s diet is does not affect how much they enjoy
Ultra-processed foods linked to 47% higher risk of heart attack and stroke
Ultra-processed foods (UPFs) are heavily altered industrial products that contain added fats, sugars, starches, salts, and chemical additives such as
A new breakthrough in obesity research may allow you to lose fat while eating all you want
This is a significant development that brings hope to the one billion individuals with obesity worldwide. Researchers led by Director
Nuisance vegetation removal in Senegalese waterways reduces the overall prevalence of parasitic infections and increases local food production
It’s an elegant solution: Remove the habitat of a parasite-carrying aquatic snail and reduce the level of infection in the
How children want their food served
Research from Future Consumer Lab wanted to know whether children prefer their food served in a particular way and whether
How the brain reacts to food
Inability to resist food is linked to how the brain responds to food rewards, this may leads to overeating. In
