According to the Centers for Disease Control and Prevention CDC, millions of people get sick yearly from food-borne illnesses. According
Tag: Salmonella
Reduce the use of antibiotics with nature defence mechanisms
According to the World Health Organization WHO, antimicrobial resistance is one of the biggest threats to human health. Researchers from
Detecting dangerous food threats
Mechanical and chemical engineers at McMaster, working with biochemists from across campus, have collaborated to develop a transparent test patch,
