Carbohydrates supply glucose, which your body converts to energy. But not all carbs are created equal, and some experts believe
Category: Diet
Not enough fruits, vegetables grown to feed the planet, U of G study reveals
If everyone on the planet wanted to eat a healthy diet, there wouldn’t be enough fruit and vegetables to
Ecolabelling no help in sustainable seafood sales
How does labelling products and putting up signs in stores affect consumer choices, especially if you are trying to encourage
Importance of infant diet in establishing a healthy gut
A child has until the age of two-and-a-half to establish healthy gut bacteria — with little change after this point,
For a lower climate footprint, vegetarian diet beats local
A new study provides a more comprehensive accounting of the greenhouse gas emissions from EU diets. It shows that meat
Adding refined fiber to processed food could have negative health effects, study finds
Adding highly refined fiber to processed foods could have negative effects on human health, such as promoting liver cancer, according
Protein-Packed Foods That Should Be Part of Your Diet
Protein is key to your well-being and deserves a significant place in every diet. Knowing the best sources can boost
Omega-3s in Seafood May Keep You Healthier, Longer
Tuna, salmon, mackerel, cod: Whatever your preference, eating more seafood may help you stay healthy as you age, new research
Salmonella Cases Linked to Raw Chicken Rises to 92 in 29 States: CDC
The number of people sickened in a salmonella outbreak linked to raw chicken products now stands at 92 people in
Burger may increase antibiotics resistance
Antibiotic resistance occurs when bacteria change to ‘outsmart’ or resist antibiotic medicine, making it close to impossible to treat the